Easy-to-prepare specialties for Italian-style celebrations include a Traditional Sicilian Buffet, Risotto with Mascarpone Cheese, Macaroni in a Pasty Crust, and Veal Scallops with Fontina.
Book Details
Format
Hardcover
ISBN-10
0688130380
ISBN-13
9780688130381
Publication Date
Jan 1995
Item Weight
2.35 pounds
Length
10.24 inch
Width
8.50 inch
Height
1.50 inch
Subtitle
recipes and menus for special occasions and seasons of the year
