The Seafood Cookbook: Classic to Contemporary

by Pierre Franey

Format : Hardcover

Alaska Heritage Seafood Cookbook: Great Recipes Fr

by Ann Chandonnet

Format : Paperback

The New York Times Seafood Cookbook: 250 Recipes for More than 70 Kinds of Fish and Shellfish

by Florence Fabricant

Format : Hardcover

Blue Water Cafe Seafood Cookbook

by Frank Pabst

Format : Hardcover

Mccormick & Schmick's: Seafood Restaurant Cookbook, 2nd Edition

by William King [Compiler]; Rick Schafer [Photographer];

Format : Hardcover

Pike Place Public Market Seafood Cookbook

by Braiden Rex-Johnson

Format : Paperback

The Pescetarian Plan: The Vegetarian + Seafood Way to Lose Weight and Love Your Food: A Cookbook

by Jibrin, Janis; Forman, Sidra

Format : Hardcover

Hooked on seafood

by Whalen, Nana

Format : Paperback

Seafood Secrets Cookbook

by Ainslie Turner

Format : Hardcover-spiral

Uncle Bubba's Savannah Seafood: More than 100 Down-Home Southern Recipes for Good Food and Good Time

by Hiers, Earl

Format : Hardcover

Williams-Sonoma Collection: Seafood

by Carolyn Miller

Format : Hardcover

!ceviche!: Seafood, Salads, And Cocktails With A Latino Twist

by Guillermo Pernot|Aliza Green|John Mariani

Format : Hardcover

The Modern Seafood Cook: New Tastes, New Techniques, New Ease

by Edward Brown|Arthur Boehm

Format : Hardcover

Williams-Sonoma: Seafood: Food Made Fast

by Harlow, Jay

Format : Hardcover

One Fish, Two Fish, Crawfish, Bluefish: The Smithsonian Sustainable Seafood Cookbook

by Carole C. Baldwin|Julie Mounts|Julie H. Mounts

Format : Hardcover

The Great Lobster and Crab Cookbook (Great Seafood Series)

by Whitecap Books

Format : Paperback

Wainscott Seafood Shop Cookbook

by Beth Harris; John Haessler

Format : Hardcover

Field Guide To Seafood: How To Identify, Select, And Prepare Virtually Every Fish And Shellfish At The Market

by Green, Aliza.

Format : Paperback

The Saltwater Cookbook: Fish and Seafood - From Ocean to Table

by Tim Lauer

Format : Hardcover

ROY'S FISH AND SEAFOOD; Recipes from the Pacific Rim / Fish, seafood, and location photographs by John De Mello / Food photography by Scott Peterson

by Yamaguchi, Roy with John Harrisson

Format : Hardcover

New Orleans Classic Seafood (classic Recipes Series)

by Kit Wohl

Format : Hardcover

Savannah Classic Seafood (classic Recipes Series)

by Janice Shay

Format : Hardcover

The Stephen Yan Seafood Workbook

by Stephen Yan

Format : Paperback

Rick Stein's Complete Seafood: A Step-by-Step Reference

by Rick Stein

Format : Paperback

Tony Chachere's Cajun country cookbook: featuring seafood and wild game

by Chachere, Tony (author.)

Format : Plastic Comb

Ray's Boathouse: Seafood Secrets Of The Pacific Northwest

by Danyel Smith|Ken Gouldthorpe

Format : Hardcover

Seafood (le Cordon Bleu Home Collection)

by Periplus Editions

Format : Hardcover

Tin Fish Gourmet: Great Seafood from Cupboard to Table

by Barbara-Jo McIntosh

Format : Paperback

Fish Forever: The Definitive Guide to Understanding, Selecting, and Preparing Healthy, Delicious, and Environmentally Sustainable Seafood

by Johnson, Paul

Format : Hardcover

The Choy of Seafood, Sam Choy's Pacific Harvest

by Sam Choy

Format : Hardcover

Seafood: a Connoisseur's Guide and Cookbook

by Alan Davidson

Format : Hardcover

New England Seafood Cookbook

by Boston Globe

Format : Hardcover

Fish & Seafood: Cooking With Great Chefs

by Daniel Rouche

Format : Hardcover

The Smoked Seafood Cookbook: Easy, Innovative Recipes from America's Best Fish Smokery

by Durham, T.R.

Format : Hardcover

Chinese Seafood

by Su-Huei Huang

Format : Paperback

West Coast Seafood Recipes

by Freer, Blaine

Format : Paperback

Seafood: Spectacular Recipes for Every Season (Hardback)

by Par-Anders Bergqvist, Anders Engvall

Format : Hardcover

Mystic Seafood: Great Recipes, History, and Seafaring Lore from Mystic Seaport

by Kerr, Jean, Smith, Spencer

Format : Paperback

DK's Sushi Chronicles from Hawai'i: Recipes from Sansei Seafood Restaurant and Sushi Bar

by Bonnie Friedman

Format : Hardcover

D.K.'s Sushi Chronicles from Hawai'i: Recipes from Sansei Seafood Restaurant & Sushi Bar

by Kodama, Dave; Friedman, Bonnie

Format : Paperback